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A Bavarian Cream type filling that is formulated without egg or milk but still has the richness of a dairy product. With the addition of flavor, can be used for éclairs, doughnuts, cakes and pie fillings.
50# Satin Smooth Vanilla Cream Base
Confectioner’s Premium Egg Albumen
Coffee Flavor N&A
Apple Pie Fruit-Fil
Strawberry Tru-Fruit Concentrate
Apple Raspberry Cool Jel
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